Begawan Biji x Capella Ubud’s Api Jiwa Collaboration Dinner
Chef Andrew Fahludza
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Chef ARVIE Delvo
A Kitchen Dialogue between Two Archipelagos, Indonesia and Philippines
Friday 6 March 2026
welcome bites
URAP SAYUR garden vegetables, chilli coconut cream emping crackers
ADOBO caramelised shredded pork, soya sauce butter, garlic, bay leaves
STARTERs
MADURA SATAY organic chicken, peanut sweet soy sauce, pickled shallots
LAWAR KUWIR shredded duck confit, dried coconut, garden vegetables
FILIPINO LUMPIA ground pork spring rolls, shrimps, carrots, sesame oil
KINILAW Bali tuna “ceviche” style, ginger vinegar, lime, red chilli, red onion
Cocktail pairing POMELO MARTINI East Indies pomelo gin, white vermouth
MAINS
IKAN BRENGKES banana leaf baked daily catch, lemongrass, basil, spices
TELUR SEMUR Begawan Biji’s cage free eggs, candlenut, garden vegetables
CEBU LECHON pork belly, lemongress, bay leave, coconut vinegar
ENSALADANG TALONG eggplant, green mango, red onion, salted egg
JAVA RICE Biji’s single origin Mansur Heritage rice, tumeric, annatto oil
ATHARA pickled green papaya, carrots, bell peppers
SAMBAL BELUT fried eel, chilli, tomato
Cocktail pairing TANGERINE Karusotju coconut oil fat washed, tangerine, lemon
DESSERTS
BUKO PANDAN young coconut, pandan jelly, coconut cream
SARANG SEMUT caramel cake, banana ice cream
Cocktail pairing SUBAK SUNDOWN Nusacana banana rum Infused, Coconut, Papaya, Lemon
PETIT FOURS
COFFEE/Tea/herbal infusion
Sharing Set 990 per person
Cocktail Pairing 450 per person
Elevate this Experience with our curated Champagne and Sparkling Selection
Champagne Taittinger Sélection LHM 1900 btl | 380 gls
Taltarni “Taché” sparkling rosé 990 btl | 200 gls
Llopart Brut Reserva 950 btl | 190 gls
PLEASE INFORM OUR STAFF OF ANY ALLERGIES BEFORE PLACING YOUR ORDER
PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
Eggs with Integrity
EGGS WITH INTEGRITY
At Begawan Biji, good food begins long before it reaches the kitchen.
It starts on the land, with how we care for our animals, especially our laying hens.
We believe healthy animals come from respectful environments. Our hens are never confined to cages. Instead, they live in open shelters with access to pasture, shade, and sunlight. Our hens are cage-free and pasture-raised, free to move, forage, dust-bathe, and behave as chickens naturally should. They spend their days roaming open ground, scratching through soil, grasses, and fallen leaves, contributing to a living, balanced ecosystem.
This freedom reduces stress, supports stronger immune systems, and results in healthier birds and better eggs. What our hens eat matters just as much as where they live.
This freedom reduces stress, supports stronger immune systems, and results in healthier birds and better eggs. What our hens eat matters just as much as where they live.
Their diet includes:
• Whole rice grains and kitchen trimmings
• Locally sourced Fish bones are repurposed for natural calcium and minerals
• Black soldier fly (BSF) larvae, a sustainable, high-protein feed
• Seasonal greens and insects they forage themselves
We do not use:
• GMO feed
• Artificial growth enhancers
• Synthetic additives or colouring agents
Our feeding practices are part of a regenerative cycle.
Every element of their diet is chosen to reflect what chickens are meant to eat, not what is cheapest or fastest. It is a system designed to waste less, nourish more, and work in harmony with the land.
The eggs our hens lay are a reflection of their lives – naturally vibrant yolks, strong shells, and honest flavour. But beyond taste, they represent something deeper: a commitment to transparency, animal welfare, and thoughtful food production.
“Animals Don’t Speak Human values Begawan Biji’s commitment to ensuring their chickens are genuinely pasture-raised and cage-free. Their openness and willingness to acknowledge animal protection protocols reflect strong corporate responsibility and accountability. ADSH supports every effort that prioritizes humane, ethical, and transparent treatment of laying hens” – Ranisa Ulayya from Animals Don’t Speak Human
Rebecca Khoo
Head Marketing
9 February 2025
Karusotju Cocktails
Karusotju Cocktails
Begawan Biji and Karusotju presents Sunset Weekly — a celebration of Bali’s natural bounty and artisanal spirit.
Discover a collaboration rooted in sustainability, heritage, and community.
Sip thoughtfully curated cocktails by Karusotju from IDR 180,000 per glass, paired with the fields that feed us, and a snack to share, on us.
Available daily from 4 PM to 7 PM.
Reservations | WhatsApp at +62 853-3723-4495 or click the reserve button on this page.
PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
Bring Your Own Wine
Bring Your Own Wine
Your Wine. Our Fire. A Taste to Remember.
At Begawan Biji, we cook with what the land provides—no fixed menu, just a multi-course experience shaped by the day’s harvest and prepared over open fire.
Guests are welcome to bring their own wine, which our chef will pair with a seasonal, fire-cooked menu tailored to its character. In collaboration with sommeliers from The Legian, Potato Head, Mason, and Apéritif, this is a dining experience where wine and fire meet in perfect harmony.
Honest. Intuitive. Unforgettable
Starts from IDR 750,000++ per person
With the menu curated to suit the wine that the guest brings.
For reservations, contact us via WhatsApp at +62 853-3723-4495 or click the reserve button on this page.
Terms & Conditions
- Advance reservation is required.
- No minimum number of guests.
- No corkage fee applies.
- The menu will be curated by Chef Andrew and his team – crafted fresh from seasonal ingredients and to match the bottle of wine the guest brings
- Additional beverages (excluding your wine) are available on-site and charged separately.
Wedding Packages
The Lumbung Package
ELOPEMENT
IDR 10,000,000++ (without alcohol)
IDR 14,500,000++ (with alcohol)
Celebrate your love in private with a serene 4-hour ceremony in our Lumbung, surrounded by rice fields.
Includes:
- Exclusive use of the Lumbung space
- Romantic 5-course farm-to-table dinner for two
- Open-fire cooking experience
- Billecart–Salmon Brut Rosé (with alcohol package)
The Lotus Package
INTIMATE WEDDING
IDR 36,000,000++
Designed for up to 20 guests, this 6-hour celebration takes place in our lush garden or second-floor dining area.
Includes:
- Farm-to-table 4-course dining (family-style for 10 pax)
- Additional guest dining at IDR 1,000,000++/pax (max. 20 pax)
- Open-fire cooking experience
- Farm-inspired wedding cake
- Cocktail hour with canapés
- Billecart–Salmon Brut Rosé
The Mandala
PRE-WEDDING PHOTOSHOOTS
IDR 4,000,000++
Capture love in our mandala-shaped permaculture garden and rice fields with a 4-hour exclusive photoshoot.
Includes refreshments for 5 guests.
Golden Hour Time:
- 7.30-11.30am
- 4.00-6.30pm
The WANTILAN
PRE-WEDDING PHOTOSHOOTS
IDR 5,000,000++
Access to our wantilan-inspired building, garden, and rice fields.
Includes refreshment for 5 guests.
Golden Hour Time:
- 7.30-11.30am
- 4.00-6.30pm
The Gumitir
WEDDING PROPOSAL
IDR 10,000,000++ (without alcohol)
IDR 14,500,000++ (with alcohol)
Plan the perfect proposal in the soft glow of banana trunk candles and floral touches.
Includes:
- 3-hour private venue access
- Romantic 5-course farm-to-table dinner
- Open-fire cooking experience
- Billecart–Salmon Brut Rosé (with alcohol package)
**ALL PRICES ARE SUBJECT TO 10% TAX AND 10% SERVICE CHARGE
Cooking Journey with Chef Andrew
Cooking Journey with Chef Andrew
Discover the art of cooking with fresh, farmgrown ingredients at Begawan Biji. Take a hands-on journey through our gardens and rice fields, where you will harvest vegetables and spices before learning to create authentic Indonesian dishes with Chef Andrew.
Adults: 1,300++
Children under age 12: 780++
with set lunch and one non-alcoholic beverage
*PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
**Reservations must be made at least 48 hours in advance
For this inquiry, please read the Itinerary and Information and contact our WhatsApp at +62 877-0059-8666 or reach us via email at hello@begawanbiji.com
Mansur Nasi Goreng x Champagne Taittinger Sélection LHM
Mansur Nasi Goreng x Champagne Taittinger Sélection LHM
A TASTE LIKE NO OTHER
Begawan Biji proudly presents its most elevated creation to date – Mansur Nasi Goreng x Champagne Taittinger Sélection LHM – a bold and sophisticated interpretation of Indonesia’s most cherished comfort dish. This refined experience is elegantly presented on hand-crafted ceramic and perfectly paired with a glass of Champagne Taittinger Sélection LHM.
MANSUR NASI GORENG x Champagne Taittinger Sélection LHM
Priced at IDR 1,000,000++ per serving, each dish includes a glass of Champagne Taittinger Sélection LHM, because exceptional taste deserves an exceptional toast.
For reservations, contact us via WhatsApp at +62 877-0059-8666 or click the reserve button on this page.
Farm Tour: A Return To Roots
FARM TOUR: A RETURN TO ROOTS
Immerse yourself in Bali’s traditional rice farming practices and learn the roots of the island’s agricultural heritage on a regenerative farm in Bayad Village, Payangan, Ubud. Surrounded by the beauty of the Balinese countryside, discover the story of the subak, Bali’s irrigation channels that date to the 9th century; the purpose of our circular designed Mandala vegetable gardens, the origins of Mansur Heritage Rice, a heritage grain that is one of many Balinese varieties of rice; as well as the process of planting, growing, and harvesting rice in Bali – a way of life that is an integral part of Balinese culture for centuries.
By supporting this experience, a portion of the proceeds goes towards our regenerative farming initiatives and support for the local farming community.
Adults: 1,100++
Children under age 12: 660++
with set lunch and one non-alcoholic beverage
*PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
For this inquiry, please read the Itinerary and Information and contact our WhatsApp at +62 877-0059-8666 or reach us via email at hello@begawanbiji.com
Bird Tour: Bali Starling Stories
BIRD TOUR: BALI STARLING STORIES
Discover the Bali Starling, a critically endangered species endemic to Bali. Visit our breeding centre dedicated exclusively to raising these birds for release into the wild. Get up close to the Bali Starlings in a protected enclosure, where you can prepare their food and admire their beauty. Then, visit the release site to learn about their habituation, post-release care, and observe free-flying Bali Starlings thriving in their natural habitat.
By supporting this experience, a portion of the proceeds goes towards our Bali Starling breeding conservation initiatives.
Adults: 1,100++
Children under age 12: 660++
with set lunch and one non-alcoholic beverage
*PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
For this inquiry, please read the Itinerary and Information and contact our WhatsApp at +62 877-0059-8666 or reach us via email at hello@begawanbiji.com
Farm to Table Dining Experience
FARM-TO-TABLE DINING EXPERIENCE
Experience a dining where you can see directly where your food is grown naturally at Begawan Giri farm. Explore the mandala-shaped permaculture garden, Mansur Heritage rice paddies, nursery, poultry, composting pit—and if you’re lucky, you might even spot the Bali Starlings at the farm!
Adults: 750++
Children under age 12: 650++
with set lunch and one non-alcoholic beverage
*PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE
For this inquiry, please read the Itinerary and Information and contact our WhatsApp at +62 877-0059-8666 or reach us via email at hello@begawanbiji.com