Order Mansur Heritage Rice
Balinese heritage rice grown naturally by local farmers
Help us restore the ecosystem and create stable livelihoods for Bali’s farmers.

Taste
subtle nuttiness, earthy, deeper umami, slightly sweet, layered taste compared to commercial/hybrid,

Nutritional Value
high in nutritional value. The outer bran layer contains dietary fibre, antioxidants, B-vitamins, protein and minerals.

Grains
less uniform grains, green grains signify younger rice grains containing chlorophyll that often signal higher quality, less processed.
OUR COMMITMENT TO FARMERS
TRAINING AND SUPPORT
We train farmers in regenerative farming practices, supply seeds, and guide them in making natural fertilisers, herbicides, and pesticides.
STABLE INCOMES
We guarantee to buy each harvest from the farmers at well above market prices, and split profits above this safety net 50-50 with the farmers.
MARKET ACCESS
We process, sell, and deliver the farmers’ rice directly to hospitality partners and markets in Bali where farmers do not typically have access.

About Begawan Biji Farm's Rice
Biji Bercahaya – The Radiant Seed (preorder now – available end May)
This is our premium Mansur Heritage Rice, grown on our farmland surrounding Begawan Biji restaurant. Everything from seed selection and planting, to drying, hand sorting and chemical free milling is done in-house. Due to it’s natural growing conditions, we are able to harvest this rice just twice a year. Supply is seasonal and limited.
single origin – sun dried – hand sorted – regenerative – organic – heirloom – artisanal – house made natural pesticides and fertilizers – traceable
IDR 85,000/500g paper packaging
IDR 850,000/5kg biodegradable sack
Prices are inclusive of tax and service
Free delivery for orders over
IDR 350,000 in Ubud area

COOKING INSTRUCTIONS
IN A RICE COOKER
1. Rinse the rice three times
2. Place rice and water in the cooker in a 1:2.5 ratio
3. Once cooked, let the rice sit for 15 minutes on ‘keep warm’
4. Fluff and serve.
ON A STOVETOP
1. Rinse three times.
2. Prepare rice and water in a 1:2.5 ratio.
3. Bring the water to a boil, then add the rice.
4. Cook on high heat with the lid on for 15 minutes.
5. Turn off the heat and let stand with the lid on for 15 minutes.
6. Fluff and serve.
STORAGE GUIDELINES
Store your Mansur Heritage Rice in a sealed container at room temperature, away from direct sunlight in cooler climates. For the best experience, enjoy the rice within two months from purchasing. In warmer climates, we recommend storing the rice in the fridge.





