Valentine's

A Harvest from our Hearts to Yours

TUNA GOHU chilli, shallots, kemangi, coconut oil

MANSUR RICE SOUR DOUGH FOCCACIA

POMELO cucumber, pickled shallots, soybean mousse, pomegranate

SAMCAM pork belly, Balinese spices, coconut, pickled vegetables

DUCK PERKEDEL tempe, sour cream, leeks

Cocktail pairing PINK SUNSET rum, melon liqueur, fresh watermelon, lemon
Wine pairing GEWUZTRAMINER Pares Balta Ginesta 2023

SLIPPER LOBSTER GULAI cassava leaf, coconut cream, leek oil

WAGYU SHORTRIBS black garlic, tofu, chilli, cabbage

KANGKUNG water spinach, oyster sauce

EGG FRIED STEW sweet soy glaze, carrots

MANSUR NASI JINGGO turmeric, shallots, chives

Cocktail pairing HERITAGE ROSE gin, pineapple, rose, lemon
Wine pairing MERLOT AND CABERNET FRANC Pares Balta Mas Irene 2019

TULIP raspberry, wine caramel, crumble

ROSELLA MACARON homemade cottage cheese, strawberry jam

DELIMA dark chocolate praline, pomegranate coulis

Cocktail pairing ROSELLA PASSION vodka, passion fruit, rosella, lime
Wine pairing SAUTERNES Chateau Monteils 2010

COFFEE/TEA/HERBAL INFUSION

Sharing Set 950 per person
Cocktail Pairing 450 per person
Wine Pairing 500 per person
Bottle of Champagne Taittinger Sélection LHM 1900

ORIGIN
VEGETABLES/RICE 70% BEGAWAN BIJI FARM, regenerative, organic 30% BEDUGUL FARMING COMMUNITY regenerative, pesticide-free SEAFOOD BALI SUSTAINABLE SEAFOOD local, line caught PORK BALI HERITAGE, Bedugul (North Bali), pasture raised DUCK BALI HERITAGE Bedugul (North Bali), pasture raised CHICKEN BODHI’S Kintamani (North Bali), organic BEEF TOKUSEN Sumatra, locally sourced

PLEASE INFORM OUR STAFF OF ANY ALLERGIES BEFORE PLACING YOUR ORDER

PRICES ARE IN THOUSAND IDR AND EXCLUDE 10% TAX AND 10% SERVICE CHARGE